Saturday, February 27, 2010

SOUR TOFU CREAM




1 packet silken tofu
1 tablespoon olive oil
4-5 teaspoons lemon juice
2 teaspoons apple cider vinegar
1 teaspoons honey

Optional
Lebanese cucumber sliced finely

·         Combine the tofu with oil lemon juice, vinegar and honey in a blender
·         Combine with cucumber and dill
·         Refrigerate until ready to use.

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