Wednesday, October 13, 2010

Tuna & Bean Salad.

I can of Tuna in Spring water drain
Iceburg lettuce leaves
Mixed lettuce leaves
I-2 large tomato sliced into chunks
I can of three bean mix drained
I Lebanese cucumber
Kalamata olives sliced
Juice of 1 Lemon
Pepper

·         Lay lettuce leaves into a large salad bowl
·         Break up tuna and lay on top of the lettuce
·         Add three bean mix,
·         Add tomato
·         Add cucumber
·         Add Olives
·         Pour Lemon Juice over the mix and Season with cracked pepper.

Toss and serve with crusty bread.

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